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Showing posts from December, 2011

Lyrics of Amazing Space

Wednesday, December 21, 2011 ... love the music but can't get into the message ... A mazing Grace is a powerful song, known to many, but not everyone agrees with its message. It’s impossible for atheists to accept the notion that belief in a god, any god, will result in salvation of any description. It’s nonsense. It’s wishful thinking. It’s simply not true. How can belief in something that does not exist offer any benefit? In some instances I suppose, it can, but that means stepping away from a rational world and into a delusional one. Given that, it doesn’t matter what god you believe in to provide that comfort, any god will do. As long as it offers the same reward, the same reassurance, your job is to pick one and people do. But not everyone. For those who want to remain in the rational world, that choice means: Atheism. So what songs celebrate that choice? I can’t think of any. None with the splendour of the music of Amazing Grace. None that aren’t pop songs about

Cover Art for Tilly, Personal Chef (A Romantic Comedy)

Monday, December 19, 2011 Tilly, Personal Chef (A Romantic Comedy) Posted 2011/12/19 at 12h04ET in Tilly Personal Chef (A Romantic Comedy) .

Chef Tilly’s Mexican Spice Mix

Monday, December 05, 2011 ... here's a recipe for something I use everyweek ... I Tilly Auriel is a chef. She’s worked in various restaurants in the San Francisco area, catered weddings and divorces, and recently was hired as a personal chef for James and Kendra Edwards who were recently married in a lavish ceremony at Grace Cathedral. You can read about her comedic, romantic adventures in: Tilly, Personal Chef, a soon-to-be-released book. In the meantime, she is guest blogging on cooking. Today’s entry is about her Mexican spice mix. If you like to make tacos or fajitas (chicken, beef), you can buy packets of spice mixes from the grocery store. They’ll give you that authentic flavour you find in restaurants, but they are expensive. A cheaper alternative is to buy the individual spices and make the mix yourself. This recipe gives you enough mix to last a few months and it’s easier to make this batch once then do it every time you cook. Here are the key ingredients: